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The Living Lab tackles food waste at Conestoga College
At Conestoga College’s School of Hospitality & Culinary Arts, a team of researchers, faculty, and students is transforming the student-run Bloom restaurant into a climate-action living lab.
Research & Innovation Impact Report 2022-2023
The 2022-2023 Research & Innovation Impact Report highlights the achievements of Conestoga's faculty, staff, and students in research.
Navigating the space between politics and administration: The informal practices of Ontario school board trustees
Through interviews with 25 school board trustees in Ontario, this article contributes to the growing literature that explores the politics-administration dichotomy at the local government level in Canada. While existing literature is oriented from the perspective of the local government administrator, we examine the relations between local government politicians and administrators from the orientation of the former to determine how they navigate the dichotomy, particularly in a context where it is arguably more contested.
Usage of Blockchain in Canadian Supply chains
The robustness of supply chain integrity can be improved through improved organizational collaboration and communication.
Reducing food loss and waste at Bloom Restaurant
The Living Lab team published an article about their efforts to reduce food loss and waste at Conestoga's student-run Bloom Restaurant.